Onda Tequila Blanco is distilled at Solave Group, S.A. de C.V. in Lowlands/El Valle, Amatitan. It is cooked in Stone/Brick Ovens, Boiling Tank and crushed using a Tahona, Diffuser. The type of fermentation is Open-air fermentation, and the spirit is distilled in Pot Still. Bottled at NOM #1607 with 100% agave, it is released at 40% abv (80-proof).