Tanteo Blanco is a tequila created by Neil Grosscup, distilled at Destiladora Juanacatlan, S.P.R. de R.L. de C.V. in Lowlands/El Valle, Juanacatlan. It is cooked in Stone/Brick Ovens and crushed using a Roller Mill. The type of fermentation is Open-air fermentation, and the spirit is distilled in Pot Still. Bottled at NOM #1551 with 100% agave, it is released at 42.5% abv (85-proof).