Terralta Tequila Añejo is a tequila created by Felipe Camarena, distilled at El Pandillo Distillery, S.A. de C.V. in Highlands/Los Altos, Jesus Maria. It is cooked in Stone/Brick Ovens and crushed using a Tahona. The type of fermentation is Closed tank, and the spirit is distilled in Pot Still. Bottled at NOM #1579 with 100% agave, it is released at 40% abv (80-proof).